#4 Chicken Quesadilla, Burrito and Enchilada 9. Choose from 4 Tacos Carnitas, Azada, Chorizo, Pastor, or Chicken. In Spanish, asada is used in a culinary sense to refer to food that has been cooked over a long period of time. #2 Two Tacos, Enchilada and Chile con Queso 9.95 Call to place your order for great home-style cooking. #1 One Taco, Two Enchiladas and Rice 9.95 Item Filling Choices: Shredded Chicken, Ground Beef, Beans or Cheese Mexican Rice, Black Beans, Refried Beans, Sauteed Spinach, Steamed Veggies,Ĭrema Salad, Pico de Gallo Salad, French Fries, Sweet Potato Fries, $1 extra for Guacamole Salad Combos Mexican Sandwich)Īll Tortas come with: A flour loaf of bread sliced in half grilled with butter and filled with refried beans, mayonnaise, lettuce, tomato, jalapenos and avocadoĪdd french fries or sweet potato fries for just $1 more barbecued meat (usually cooked outside) Alejandro prepara la mejor carne asada.Alejandro does the best barbecued meat. Served with one Side and limesīLACK BEANS 11.99 TORTAS (A.K.A. grilled meat (on a metal rack on a fire) La carne asada te qued deliciosa. Three grilled flour tortillas filled with grilled meat, fresh pico de gallo, avocado, and creamy chipotle sauce. Served with one Side and limesĪL PASTOR (Marinated Pork and Pineapple) 13.25ĭIABLA ( SPICY STEAK STRIPS & CHORIZO) 13.25 Three grilled corn tortillas filled with grilled meat, onion and cilantro. Buy organic spicy chilli flavoured olive oil from Spain online here with next. Spanish cuisine is probably best known for various Spanish tapas (cold or hot Spanish appetizers or snacks) including world-famous national foods of Spain like iconic jamon iberico, legendary paella, and glorified gazpacho. They are produced by cold-pressing Arbequina olives from Catalunya together with Spanish garlic to obtain their own oil. This recipe features pork and chicken, but sausage can also be used. Food of Spain traditional Spanish foods & famous foods in Spain. Fresh ingredients such as lemons, basil and chilli are cold-pressed with the olives, ensuring that their essential oils are bottled with all their goodness and flavour, differentiating them from flavour-infused oils.Two grilled flour tortillas filled with steak strips, onion, cheesy creamy sauce and topped with lettuce. This crispy crusted rice is typical in Alicante, a Mediterranean port city in Valencia. This was when I founded Azada, together with Josep Maria Mallafre.” Azada’s cold-pressed nut and flavoured olive oils have won many Great Taste Awards. Kevin returned to rural life after some time away: “I missed it so much that I needed to return to my roots. Over the years, the farm grew to include olive groves as well as other nuts and fruit. Today, the name Azada is symbolic of the company ethos of simplicity and tradition. ![]() ![]() ![]() The hoe, Azada in Spanish, was the only tool used to harvest the nuts. : a seasoned, coarsely ground, pork sausage. The co-founder, Kevin Forssmann Russell, tells us how his father had bought a plot of land in Tarragona in the 1970s, with the dream of restoring its fields of almond and hazelnut trees to their former bountiful glory. Azada was born of a father and son’s dream to return to the basics of traditional country life in Spain.
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